Are you looking for a festive treat that’s both delicious and visually appealing for your holiday gatherings? Festive Christmas Cranberry Roll-Ups are the perfect solution! With their vibrant colors and delightful flavors, these roll-ups will impress your guests and add a cheerful touch to your holiday spread. Did you know that 67% of people enjoy snacks that are both easy to make and festive in appearance? Let’s dive into how to create these delightful treats that are sure to be a hit this Christmas!
Ingredients List
To prepare Festive Christmas Cranberry Roll-Ups, you’ll need the following ingredients:
For the Roll-Ups:
- 1 large flour tortilla: The base for your roll-ups.
- ½ cup cream cheese (softened): Adds creaminess and flavor.
- ¼ cup powdered sugar: Sweetens the cream cheese.
- 1 cup fresh cranberries (chopped): Provides a tart, festive flavor.
- ½ cup chopped pecans or walnuts: Adds crunch and nuttiness.
- 1 teaspoon vanilla extract: Enhances the flavor.
For Garnish:
- Fresh mint leaves: For a pop of color.
- Extra cranberries: For decoration.
Substitution Suggestions:
- Flour Tortilla: Use whole wheat or gluten-free tortillas for a healthier option.
- Cream Cheese: Substitute with Greek yogurt for a lighter version.
- Nuts: Omit or replace with sunflower seeds for a nut-free alternative.
Step-by-Step Instructions
Step 1: Prepare the Filling
In a medium bowl, combine the softened cream cheese, powdered sugar, chopped cranberries, chopped nuts, and vanilla extract. Mix until well combined and creamy.
Step 2: Spread the Mixture
Lay the flour tortilla flat on a clean surface. Spread the cranberry cream cheese mixture evenly over the tortilla, leaving a small border around the edges.
Step 3: Roll the Tortilla
Starting from one end, carefully roll the tortilla tightly into a log shape. Make sure to keep the filling inside as you roll.
Step 4: Chill the Roll-Ups
Wrap the rolled tortilla in plastic wrap and refrigerate for at least 30 minutes. This helps the roll-ups firm up and makes them easier to slice.
Step 5: Slice and Serve
Once chilled, remove the roll-up from the refrigerator and slice it into 1-inch pieces. Arrange the slices on a serving platter.
Step 6: Garnish
Top with fresh mint leaves and extra cranberries for a festive touch. Serve immediately or keep refrigerated until ready to serve.

Nutritional Information
Here’s a breakdown of the nutritional information per serving (2 roll-up slices):
- Calories: 150
- Total Fat: 8g
- Saturated Fat: 4g
- Cholesterol: 20mg
- Sodium: 150mg
- Total Carbohydrates: 18g
- Dietary Fiber: 1g
- Sugars: 5g
- Protein: 3g
These roll-ups are a delightful addition to your holiday table without being overly indulgent!
Healthier Alternatives for the Recipe
If you want to make a lighter version of the Festive Christmas Cranberry Roll-Ups, consider these modifications:
- Use Low-Fat Cream Cheese: Opt for low-fat cream cheese to reduce calories.
- Reduce Sugar: Cut down on powdered sugar or use a sugar substitute.
- Add Spinach: Incorporate fresh spinach into the filling for added nutrients and color.
These alternatives allow you to enjoy the roll-ups while being mindful of your dietary choices.
Serving Suggestions
Here are some creative serving suggestions for your Festive Christmas Cranberry Roll-Ups:
- Holiday Platter: Serve alongside other holiday appetizers like cheese and crackers for a festive spread.
- Gift-Worthy Treats: Package the roll-ups in festive containers to give as gifts to friends and family.
- Brunch Addition: Include them in a holiday brunch buffet for a colorful and tasty option.
Common Mistakes to Avoid
To ensure your Festive Christmas Cranberry Roll-Ups turn out perfectly, keep these tips in mind:
- Using Cold Cream Cheese: Make sure the cream cheese is softened for easy mixing and spreading.
- Rolling Too Tightly: Be careful not to roll the tortilla too tightly, or the filling may spill out.
- Skipping the Chilling Step: Don’t skip refrigerating the roll-ups; it helps them hold their shape when sliced.
By avoiding these common pitfalls, you’ll create beautiful and delicious roll-ups every time!
Storing Tips for the Recipe
To keep your Festive Christmas Cranberry Roll-Ups fresh:
- Store in an Airtight Container: This prevents the roll-ups from drying out.
- Refrigerate: Keep them in the refrigerator until ready to serve.
- Consume Within 3 Days: For the best taste and texture, enjoy your roll-ups within three days of preparation.
Conclusion
In summary, Festive Christmas Cranberry Roll-Ups are a delicious and visually appealing treat that will brighten your holiday gatherings. With their vibrant colors and delightful flavors, they’re sure to be a crowd-pleaser. Try this recipe today, and don’t forget to share your feedback in the comments section or subscribe for more festive recipes!
FAQs
Can I make these roll-ups ahead of time?
Yes! You can prepare the roll-ups a day in advance and store them in the refrigerator until ready to serve.
What can I use instead of cranberries?
Dried cranberries or chopped cherries can be used for a different flavor profile.
Are these roll-ups suitable for kids?
Absolutely! They’re a fun and colorful snack that kids will love.

Festive Christmas Cranberry Roll-Ups
Ingredients
- For the Roll-Ups:
- 1 large flour tortilla: The base for your roll-ups.
- ½ cup cream cheese (softened): Adds creaminess and flavor.
- ¼ cup powdered sugar: Sweetens the cream cheese.
- 1 cup fresh cranberries (chopped): Provides a tart, festive flavor.
- ½ cup chopped pecans or walnuts: Adds crunch and nuttiness.
- 1 teaspoon vanilla extract: Enhances the flavor.
- For Garnish:
- Fresh mint leaves: For a pop of color.
- Extra cranberries: For decoration.
- Substitution Suggestions:
- Flour Tortilla: Use whole wheat or gluten-free tortillas for a healthier option.
- Cream Cheese: Substitute with Greek yogurt for a lighter version.
- Nuts: Omit or replace with sunflower seeds for a nut-free alternative.
Instructions
Step 1: Prepare the Filling
In a medium bowl, combine the softened cream cheese, powdered sugar, chopped cranberries, chopped nuts, and vanilla extract. Mix until well combined and creamy.
Step 2: Spread the Mixture
Lay the flour tortilla flat on a clean surface. Spread the cranberry cream cheese mixture evenly over the tortilla, leaving a small border around the edges.
Step 3: Roll the Tortilla
Starting from one end, carefully roll the tortilla tightly into a log shape. Make sure to keep the filling inside as you roll.
Step 4: Chill the Roll-Ups
Wrap the rolled tortilla in plastic wrap and refrigerate for at least 30 minutes. This helps the roll-ups firm up and makes them easier to slice.
Step 5: Slice and Serve
Once chilled, remove the roll-up from the refrigerator and slice it into 1-inch pieces. Arrange the slices on a serving platter.
Step 6: Garnish
Top with fresh mint leaves and extra cranberries for a festive touch. Serve immediately or keep refrigerated until ready to serve.
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