Garlic Butter Chicken Bites
Are you looking for a quick and easy way to transform simple chicken into a gourmet dish? How about trying garlic butter chicken bites to elevate your meal game? These delectable bites challenge the notion that flavorful dishes require long preparation times. By combining the richness of butter with the aromatic punch of garlic, you can create a savory dish that’s both satisfying and easy to prepare. Dive into this guide to discover how garlic butter chicken bites can become a staple in your culinary repertoire, offering both elegance and convenience for any meal.
Ingredients List:
To create these mouthwatering garlic butter chicken bites, gather the following ingredients:
- 1.5 lbs Chicken Breast, cut into bite-sized pieces: Tender and juicy, perfect for absorbing flavors.
- 4 tablespoons Butter: Adds richness and a creamy texture.
- 4 cloves of Garlic, minced: Infuses the dish with robust aroma and flavor.
- 1 tablespoon Olive Oil: For searing the chicken.
- 1 teaspoon Paprika: Adds color and a subtle smoky flavor.
- Salt and Pepper: To taste.
- 1 tablespoon Fresh Parsley, chopped: For garnish and a pop of color.
Substitution Suggestions:
- Use boneless, skinless chicken thighs for a juicier option.
- Replace butter with a plant-based alternative for a dairy-free version.
Step-by-Step Instructions:
Step 1: Season the Chicken
- In a bowl, season chicken pieces with paprika, salt, and pepper. Toss until evenly coated.
Step 2: Sear the Chicken
- Heat olive oil in a large skillet over medium-high heat. Add chicken bites in a single layer and sear for 3-4 minutes until browned, then flip and cook for another 3-4 minutes until cooked through. Remove from the skillet and set aside.
Step 3: Make the Garlic Butter
- In the same skillet, reduce heat to medium. Add butter and allow it to melt. Stir in minced garlic and cook for 1-2 minutes until fragrant.
Step 4: Combine and Serve
- Return chicken bites to the skillet, tossing to coat in the garlic butter. Cook for an additional minute. Garnish with fresh parsley before serving.

Nutritional Information:
Here’s a breakdown of the nutritional content per serving:
- Calories: 350
- Protein: 28g
- Carbohydrates: 2g
- Fat: 25g
- Fiber: 0g
Healthier Alternatives for the Recipe:
To make garlic butter chicken bites even healthier, consider these modifications:
- Use less butter or a light butter alternative to reduce fat content.
- Opt for a lower-sodium seasoning to control salt levels.
- Incorporate vegetables, such as bell peppers or zucchini, for added nutrients.
Serving Suggestions:
Garlic butter chicken bites can be paired with a variety of sides. Here are a few ideas:
- Creamy Mashed Potatoes: Perfect for soaking up the garlic butter sauce.
- Steamed Asparagus or Broccoli: Adds a healthful balance to the rich flavors.
- A Fresh Garden Salad: Provides a refreshing contrast.
Common Mistakes to Avoid:
- Overcrowding the Skillet: Leads to steaming rather than searing. Cook in batches if necessary.
- Overcooking the Chicken Results in a tough texture. Keep an eye on cooking times.
- Burning the Garlic Can make the dish bitter. Cook garlic gently and monitor closely.
Storing Tips for the Recipe:
For optimal freshness and flavor, use these storage tips:
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Freezing: Suitable for freezing. Place in a freezer-safe container for up to 2 months.
- Reheating: Warm gently in a skillet over low heat to maintain tenderness.
Conclusion:
Creating garlic butter chicken bites is both simple and rewarding. With these easy-to-follow steps, you’ll have a dish that’s sure to impress. Try this recipe, share your feedback in the comments, and subscribe for more culinary inspiration!
FAQs:
Can I use a different type of seasoning?
Yes, feel free to experiment with other spice blends like Italian or Mexican for a different flavor profile.
How can I make this dish spicier?
Add a pinch of cayenne pepper or a few dashes of hot sauce to the seasoning mix.
What’s the best way to ensure even cooking?
Cut the chicken into uniform pieces and ensure the skillet is hot before adding the chicken bites.

Garlic Butter Chicken Bites
Ingredients
- 1.5 lbs boneless, skinless chicken breasts (cut into bite-sized pieces)
- Salt and black pepper, to taste
- 1 tsp paprika
- 1/2 tsp onion powder
- 2 tbsp olive oil
- 3 tbsp unsalted butter
- 5 cloves garlic (minced)
- 1 tbsp chopped fresh parsley (optional)
- Lemon wedges for serving (optional)
Instructions
Season Chicken:
In a bowl, toss chicken pieces with salt, pepper, paprika, and onion powder.
Sear Chicken:
Heat olive oil in a large skillet over medium-high heat. Add chicken in a single layer (cook in batches if needed). Sear for 3–4 minutes per side until golden and cooked through. Remove and set aside.
Make Garlic Butter:
In the same skillet, lower the heat and add butter. Once melted, stir in minced garlic. Cook for 1 minute until fragrant.
Combine:
Return chicken to the skillet and toss in the garlic butter. Cook for another 1–2 minutes, stirring to coat well.
Garnish & Serve:
Sprinkle with chopped parsley and serve with lemon wedges if desired.
Notes
- For extra flavor, marinate chicken in the spices for 15 minutes before cooking.
- Great with mashed potatoes, rice, or tossed into pasta!