Are you ready to take your breakfast game to the next level? Imagine waking up to the sweet, gooey goodness of Campfire S’Mores French Toast! This delightful dish combines the classic flavors of s’mores with the comforting warmth of French toast, making it the perfect treat for any morning or special occasion. Did you know that breakfast is linked to improved mood and productivity throughout the day? In this post, we’ll explore how to create this indulgent recipe that will have everyone asking for seconds.

Ingredients List

To whip up your Campfire S’Mores French Toast, gather the following ingredients:

• 8 slices of thick bread (Brioche or Texas toast works best)
• 4 large eggs
• 1 cup milk (or a dairy-free alternative)
• 1 teaspoon vanilla extract
• 1 tablespoon sugar (optional)
• 1/2 cup chocolate chips
• 1 cup mini marshmallows
• 1/2 cup crushed graham crackers
• Butter (for cooking)
• Optional toppings: additional chocolate chips, whipped cream, or a drizzle of chocolate sauce

Substitutions:

• Bread: Use gluten-free bread for a gluten-free option.
• Milk: Substitute with almond milk or oat milk for a dairy-free version.
• Chocolate Chips: Use dark chocolate or white chocolate chips for a different flavor.

Step-by-Step Instructions

Step 1: Prepare the Egg Mixture

In a large mixing bowl, whisk together the eggs, milk, vanilla extract, and sugar (if using) until well combined. This mixture will create a rich custard for soaking the bread.

Step 2: Heat the Skillet

Preheat a non-stick skillet or griddle over medium heat and add a tablespoon of butter, allowing it to melt and coat the bottom of the pan.

Step 3: Dip the Bread

Take each slice of bread and dip it into the egg mixture, ensuring both sides are evenly coated. Allow any excess mixture to drip off before placing it in the skillet.

Step 4: Add the Fillings

Place the soaked bread slices in the skillet. While they cook, sprinkle chocolate chips and mini marshmallows on top of each slice. Cook for 3-4 minutes until the bottom is golden brown.

Step 5: Flip and Cook

Carefully flip the bread slices over, adding more chocolate chips and marshmallows on the other side. Cook for another 3-4 minutes, until golden brown and the marshmallows are slightly toasted.

Step 6: Add Graham Cracker Crust

Once cooked, remove the French toast from the skillet and immediately coat one side with crushed graham crackers. This will give it that signature s’mores crunch!

Step 7: Serve and Enjoy

Serve the Campfire S’Mores French Toast warm, topped with additional chocolate chips, whipped cream, or a drizzle of chocolate sauce for an extra indulgent treat.

Nutritional Information

Here’s a breakdown of the nutritional information per serving (based on a recipe serving four):

Nutrient	Amount per Serving
Calories	450
Protein	12g
Carbohydrates	58g
Dietary Fiber	2g
Sugars	25g
Fat	20g

This dish is a delightful way to start your day, but it’s best enjoyed as an occasional treat!

Healthier Alternatives for the Recipe

If you want to make Campfire S’Mores French Toast a bit healthier, consider these modifications:

• Use Whole Grain Bread: Opt for whole grain or whole wheat bread for added fiber.
• Reduce Sugar: Cut down on sugar by using ripe bananas or unsweetened applesauce for natural sweetness.
• Add Fruit: Incorporate sliced strawberries or bananas for added nutrition and flavor.

Serving Suggestions

To enhance your Campfire S’Mores French Toast experience, consider these serving suggestions:

• Serve with Fresh Fruit: Pair with fresh berries or sliced bananas for a refreshing contrast.
• Create a Breakfast Platter: Offer a side of crispy bacon or sausage for a complete breakfast experience.
• Add Ice Cream: For a dessert twist, serve with a scoop of vanilla ice cream on top!

Common Mistakes to Avoid

When making Campfire S’Mores French Toast, keep these common pitfalls in mind:

• Over-soaking the Bread: Don’t let the bread soak too long in the egg mixture, as it can become too soggy.
• Using Low-Quality Ingredients: High-quality eggs, milk, and chocolate make a significant difference in flavor.
• Cooking at Too High a Temperature: Cooking on high heat can burn the outside while leaving the inside undercooked. Stick to medium heat for even cooking.

Storing Tips for the Recipe

If you have leftovers or want to prep ahead, here are some storage tips:

• Refrigerate: Store any leftover French toast in an airtight container in the refrigerator for up to 3 days.
• Reheat: To reheat, place in a toaster oven or skillet until warmed through.
• Freezing: You can freeze cooked French toast slices for up to a month. Just ensure they are well-wrapped to prevent freezer burn.

Conclusion

In summary, Campfire S’Mores French Toast is a deliciously indulgent breakfast that combines the nostalgic flavors of s’mores with the comforting warmth of French toast. It’s perfect for special occasions or a fun family breakfast. We invite you to try this recipe, share your thoughts in the comments, and subscribe for more delicious updates!

FAQs

Q1: Can I make this recipe vegan?

A1: Yes! Substitute eggs with flax eggs and use plant-based milk and dairy-free chocolate for a vegan version.

Q2: How can I make this recipe gluten-free?

A2: Simply use gluten-free bread and ensure all other ingredients are gluten-free.

Q3: Can I prepare the mixture in advance?

A3: Yes, you can prepare the egg mixture the night before and store it in the refrigerator for convenience.