These adorable Snowmen Truffles are the perfect festive treat for the holiday season! Not only are they delicious, but they also make a delightful addition to any Christmas dessert table. With their creamy chocolate centers and charming snowman decorations, these truffles are sure to bring smiles to both kids and adults alike. Let’s get started on creating these sweet little snowmen!
Ingredients List
To make your Cute Snowmen Truffles, you will need the following ingredients:
For the Truffles:
- Cream Cheese: 8 oz (softened)
- Chocolate Cookie Crumbs: 2 cups (you can use Oreos or any chocolate cookies)
- Powdered Sugar: ½ cup
- Vanilla Extract: 1 tsp
- White Chocolate Melts: 2 cups (for coating)
For Decorating:
- Mini Chocolate Chips: for eyes and buttons
- Orange Candy Corn: for noses
- Black Icing or Edible Marker: for mouths and scarves
- Sprinkles or Shredded Coconut: for snow (optional)
Step-by-Step Instructions
Step 1: Prepare the Truffle Mixture
In a mixing bowl, combine the softened cream cheese, chocolate cookie crumbs, powdered sugar, and vanilla extract. Mix until well combined and smooth.
Step 2: Chill the Mixture
Cover the bowl with plastic wrap and refrigerate the mixture for about 30 minutes, or until it is firm enough to handle.
Step 3: Shape the Truffles
Once chilled, scoop out tablespoon-sized portions of the mixture and roll them into balls. You can make them in different sizes to create the snowman effect (one larger ball for the body and a smaller ball for the head).
Step 4: Melt the Chocolate
In a microwave-safe bowl, melt the white chocolate melts in 30-second intervals, stirring between each until smooth and fully melted.
Step 5: Dip the Truffles
Using a fork or a toothpick, dip each truffle into the melted white chocolate, allowing excess chocolate to drip off. Place the coated truffles on a parchment-lined baking sheet.
Step 6: Assemble the Snowmen
For each snowman, place the smaller truffle on top of the larger one while the chocolate coating is still wet, so they stick together.
Step 7: Decorate the Snowmen
Once the chocolate has set slightly but is still tacky, decorate your snowmen using mini chocolate chips for eyes and buttons, and orange candy corn for noses. Use black icing or an edible marker to draw mouths and scarves.
Step 8: Add Snow (Optional)
If desired, sprinkle shredded coconut or edible snow sprinkles around the base of the snowmen for a snowy effect.
Step 9: Let Set
Allow the truffles to set completely at room temperature or place them in the refrigerator for about 15 minutes to firm up.

Nutritional Information
Here’s a quick overview of the nutritional information per truffle (based on 24 truffles):
- Calories: 120
- Total Fat: 7g
- Saturated Fat: 4g
- Cholesterol: 10mg
- Sodium: 50mg
- Total Carbohydrates: 14g
- Dietary Fiber: 0g
- Sugars: 8g
- Protein: 1g
Serving Suggestions
These Cute Snowmen Truffles are perfect for holiday parties, cookie exchanges, or as a fun dessert for family gatherings. Serve them on a festive platter or gift them in decorative boxes for a sweet holiday surprise.
Common Mistakes to Avoid
- Not Chilling the Mixture: Ensure the mixture is firm enough to handle; otherwise, the truffles may not hold their shape.
- Overheating the Chocolate: Melt the chocolate in short intervals to prevent it from burning.
- Skipping Decorations: The fun of these truffles is in their decoration, so don’t skip this step!
Storing Tips for the Recipe
Store your snowmen truffles in an airtight container in the refrigerator for up to 1 week. They can also be frozen for up to 3 months; just make sure to thaw them in the refrigerator before serving.
Conclusion
These Cute Snowmen Truffles are not only a treat for the taste buds but also a delightful visual addition to your holiday celebrations. Get creative with your decorations and enjoy making these festive treats with family and friends. Happy holidays and happy baking!
FAQs
Can I prepare these truffles in advance?
Yes, you can make the truffles ahead of time and store them in the refrigerator or freezer until you’re ready to serve.
Can I use different flavors for the truffles?
Absolutely! You can experiment with different cookie flavors, such as gingerbread or vanilla, to create unique snowmen.
What can I use instead of cream cheese?
You can use mascarpone cheese or even a dairy-free cream cheese alternative for a different flavor profile.

Cute Snowmen Truffles Recipe
Ingredients
- For the Truffles:
- Cream Cheese: 8 oz (softened)
- Chocolate Cookie Crumbs: 2 cups (you can use Oreos or any chocolate cookies)
- Powdered Sugar: ½ cup
- Vanilla Extract: 1 tsp
- White Chocolate Melts: 2 cups (for coating)
- For Decorating:
- Mini Chocolate Chips: for eyes and buttons
- Orange Candy Corn: for noses
- Black Icing or Edible Marker: for mouths and scarves
- Sprinkles or Shredded Coconut: for snow (optional)
Instructions
Step 1: Prepare the Truffle Mixture
In a mixing bowl, combine the softened cream cheese, chocolate cookie crumbs, powdered sugar, and vanilla extract. Mix until well combined and smooth.
Step 2: Chill the Mixture
Cover the bowl with plastic wrap and refrigerate the mixture for about 30 minutes, or until it is firm enough to handle.
Step 3: Shape the Truffles
Once chilled, scoop out tablespoon-sized portions of the mixture and roll them into balls. You can make them in different sizes to create the snowman effect (one larger ball for the body and a smaller ball for the head).
Step 4: Melt the Chocolate
In a microwave-safe bowl, melt the white chocolate melts in 30-second intervals, stirring between each until smooth and fully melted.
Step 5: Dip the Truffles
Using a fork or a toothpick, dip each truffle into the melted white chocolate, allowing excess chocolate to drip off. Place the coated truffles on a parchment-lined baking sheet.
Step 6: Assemble the Snowmen
For each snowman, place the smaller truffle on top of the larger one while the chocolate coating is still wet, so they stick together.
Step 7: Decorate the Snowmen
Once the chocolate has set slightly but is still tacky, decorate your snowmen using mini chocolate chips for eyes and buttons, and orange candy corn for noses. Use black icing or an edible marker to draw mouths and scarves.
Step 8: Add Snow (Optional)
If desired, sprinkle shredded coconut or edible snow sprinkles around the base of the snowmen for a snowy effect.
Step 9: Let Set
Allow the truffles to set completely at room temperature or place them in the refrigerator for about 15 minutes to firm up.
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